Today was such a gorgeous day outside and I needed to take advantage of it. I skipped the gym in the morning in order to complete a nice outdoors run with Jon and Gunner.
A delicious egg and cheese sandwich… so good!
Our run was perfect. The weather was so nice and I zoned out on the trail. We completed just under 5 miles in about 35 minutes.
Right before we went on our run, I picked up Samantha from the train station. She is in her last semester of nursing school and had her clinical orientation at a hospital in the city today. We stopped at a local pizzeria and I picked up a grilled chicken salad to go. It was enjoyed after our run, along with the non-pictured roll they gave me. They use pizza dough and makes rolls and they are out of this world!
The rest of my afternoon was spent reading for some assignments I have to do this week.
Dinner was one we’ve been making for a long time now – one of Rachel Ray’s recipes for Cod with Fennel, Dill and Tomato, roasted potatoes (recipe to come tomorrow) and salad.
Jon and I fiiiiinally carved our pumpkins (or as I say, punnnkins). It was so fun! I seriously love getting the “guts” out of the pumpkin. Is that weird?
We were hard at work…
Here they are all carved! Mine is on the left and Jon’s is on the right.
Oh, and all of that elbow grease required Flourless Peanut Butter Cookies
Have a great night, everyone!